Founded by Milton Local and world-Travelling chef, Damien Dangerous Damo Dangerous Ales is a South Coast NSW brewpub reborn in a beautifully restored Milton Hotel. Our culinary Heritage meets experimental brewing - creating unique sours, hazy IPA's
 

Dangerous Ales is an independent, family-run Australian craft brewery based on the NSW South Coast, dedicated to brewing bold, flavour-driven beers for people who love quality and character in every glass. What started as a passion for great beer has grown into an award-winning craft beer brand known for fresh releases, hop-forward styles and highly drinkable core favourites.

We brew small-batch craft beer across a wide range of styles, from hazy IPAs and tropical XPAs to crisp lagers, sours and dark beers, focusing on balance, drinkability and big flavour. Every beer is brewed with care using quality ingredients and modern techniques to ensure consistency and freshness from tank to can.

As a proudly family run brewery, we stay hands-on across every part of the business, from recipe design and brewing to packaging and customer relationships. That independence lets us stay creative, move fast and keep quality front and centre.

Our beers are poured in great venues and shipped directly to customers, with craft beer delivery available across NSW, ACT, VIC, QLD and SA. Whether you’re a long-time craft beer fan or just getting started, Dangerous Ales is here to keep your fridge stocked with something interesting.

Follow our journey.